Making and Enjoying Kimchi
- Date
September 19, 2026
2:00 pm - 3:30 pm
- Location
36 Mitchell Ln
Bridgehampton NY, 11932
- Cost
- $20/person, $10/Bridge Gardens members*.
- Status
- Available
Kimchi, made from vegetables and fermented over time, is a deliciously healthy addition to your table, and can be enjoyed right away or stored to ferment for months. Either way, making it is easy and fun. Join us for this workshop, led by community gardener Justin Ruaysamran and Garden Director Rick Bogusch. You’ll learn the easy steps to creating and enjoying your own kimchi and receive recipes to take home. For this hands-on workshop, bring your own quart-sized jar and a large spoon.
$20/person, $10/Bridge Gardens members*. Space is limited, prepaid reservations required. Rain date: Sunday, September 20.
Please note that program tickets are non-refundable unless the program is cancelled due to weather or other unforeseen circumstances. Please feel free to call us at 631-283-3195 if you have any questions or concerns. Thank you!
Related Staff
Liliana Albarracin
Marketing and Communications Assistant
LAlbarracin@PeconicLandTrust.org